Best sea food in old Goa 

Best Seafood in Old Goa: A Food Lover’s Paradise

Introduction

Old Goa, a place brimming with history and culture, is also a seafood lover’s dream come true. Nestled along the scenic coastline, this quaint area offers a vibrant food scene dominated by fresh, flavorful seafood. In this article, we’ll take you on a culinary tour of the best seafood spots in Old Goa, exploring the dishes you simply can’t miss!

Why Old Goa is a Seafood Haven

Goa’s rich marine life and long coastline make it a prime location for fresh and delicious seafood. From beachside shacks to fine dining restaurants, seafood here is prepared with local spices, coconut, and tangy tamarind. The use of fresh ingredients and unique Goan masalas sets the seafood apart from other coastal cuisines.

1. The Fisherman’s Wharf

Located close to the waterfront, The Fisherman’s Wharf is a must-visit. Renowned for its authentic Goan seafood platters, the standout dishes include Prawn Balchão and Goan Fish Curry. The Ambot Tik made with shark meat is a bold choice, but the spicy, tangy flavors make it worth every bite. The laid-back ambiance, with a view of the river, enhances the dining experience.

2. Ritz Classic

If you’re craving seafood thalis, Ritz Classic in Old Goa is the place to be. The Prawn Rawa Fry and Kingfish Curry are local favorites. The thali includes a mix of fried fish, crab curry, prawns, and local vegetables, offering a comprehensive taste of Goan cuisine. Known for its affordability and generous portions, it’s popular among locals and tourists alike.

3. Anand Bar and Restaurant

Anand Bar and Restaurant is a humble eatery that surprises with its extraordinary seafood. The Tandoori Crab and Stuffed Mackerel are bursting with flavor, thanks to their secret house masala. The prices are reasonable, and the hospitality is unmatched, making it a hidden gem in Old Goa.

4. Viva Panjim

Located in the heart of Fontainhas, Viva Panjim serves some of the best Goan seafood dishes in an old-world Portuguese setting. Try the Goan Prawn Curry and Rava Fried Mussels. The blend of Goan spices and fresh catch makes every dish a treat. The cozy ambiance and vintage decor transport you back in time.

5. Mum’s Kitchen

A tribute to traditional Goan recipes, Mum’s Kitchen is known for its Crab Xec Xec and Prawn Caldine. Prepared with freshly ground coconut and a host of aromatic spices, these dishes reflect the essence of Goan home cooking. The restaurant’s commitment to preserving authentic recipes makes it a must-visit.

Best Dishes to Try in Old Goa

• Prawn Balchão: A spicy, tangy prawn preparation with vinegar and Goan masala.

• Goan Fish Curry: A coconut-based curry often made with kingfish.

• Rawa Fried Fish: Crisp, golden-fried fish coated with semolina.

• Ambot Tik: A spicy and sour preparation, often made with shark meat.

• Crab Xec Xec: Crab cooked in a thick, flavorful coconut gravy.

Tips for Seafood Lovers

• Visit during the fishing season (October to May) for the freshest catch.

• Pair seafood dishes with traditional Goan drinks like Feni.

• Always ask for the chef’s recommendations for the best seasonal specialties.

Conclusion

Exploring seafood in Old Goa is a sensory journey. Whether you prefer spicy, tangy curries or fried delicacies, the diversity in flavors will leave you craving more. The blend of traditional Goan spices and fresh ingredients makes Old Goa a paradise for seafood lovers. So, the next time you visit, don’t miss these culinary hotspots. Your taste buds will thank you!