Best fruits for summer season
Best fruits for summer season
π 1. Watermelon
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Why it’s great: Extremely hydrating (over 90% water), rich in lycopene and vitamin C.
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Best served: Chilled slices, juices, or fruit salads.
π₯ 2. Mango
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Why it’s great: The king of summer fruits! Loaded with vitamin A, C, and antioxidants.
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Best served: Raw, as smoothies, in desserts, or in mango lassi.
π 3. Pineapple
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Why it’s great: Aids digestion, boosts immunity, and has anti-inflammatory properties.
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Best served: Fresh, juiced, or grilled.
π 4. Grapes
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Why it’s great: Full of antioxidants, hydrating, and helps reduce fatigue.
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Best served: Fresh as a snack or frozen as a healthy treat.
π 5. Strawberries
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Why it’s great: Rich in vitamin C and fiber, low in calories, and high in water.
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Best served: Fresh, in yogurt, smoothies, or desserts.
π 6. Peaches
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Why it’s great: Boosts skin health, digestion, and is rich in antioxidants.
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Best served: Eaten fresh, in salads, or as juice.
π 7. Muskmelon (Cantaloupe)
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Why it’s great: High in vitamin A, great for hydration and eye health.
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Best served: Sliced, juiced, or mixed in fruit chaat.
π₯₯ 8. Tender Coconut (Coconut Water)
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Why it’s great: Natural electrolyte drink, keeps the body cool, great for skin.
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Best served: Fresh from the coconut.
π 9. Banana
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Why it’s great: Quick energy booster, helps prevent dehydration.
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Best served: Raw, in smoothies, or with yogurt.
π₯ 10. Kiwi
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Why it’s great: Loaded with vitamin C, good for digestion and skin.
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Best served: Fresh or in fruit bowls.
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